Chefs of all levels Sodexo Live! inLiverpool inLiverpool PUBLISHED SAT 11 JAN 2025

Sodexo

Work at prestigious venues and high-profile events, providing an exciting and dynamic work environment.
Opportunities for career progression within a world-leading food and facilities management company.
Collaborate with a team of passionate and innovative culinary professionals, creating memorable experiences.
Gain valuable skills and experience in food safety, operations, and customer service that enhance your career.
Participate in the planning and execution of unique menus and events, allowing for creative expression.
Be part of a culture that values personal development, encouraging growth and new ideas.
Sodexo Live! is seeking chefs of all levels to join their team in Liverpool, working at prestigious venues such as the M&S Bank Arena and Convention Centre. This role offers the chance to develop culinary skills in a dynamic catering environment, creating memorable experiences alongside a passionate team. Responsibilities include managing food operations during events, ensuring high quality food delivery, adhering to health and safety standards, and collaborating with the operations team. Ideal candidates should have a deep passion for food, a Level 2 food safety certification, and a drive for personal development.

This position is perfect for enthusiastic individuals looking to thrive in a fast-paced setting while contributing to exceptional events. Team members will enjoy opportunities for career progression within a globally recognized food and facilities management company, participating in a culture that values inclusivity, teamwork, and community impact. At Sodexo Live!, chefs will not just work—they will be part of something greater, enhancing the overall guest experience.



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