Dietitian Team Lead for the Patient Education ServiceinStockportinStockportPUBLISHED THU 28 NOV 2024

Band 7: £46,148 to £52,809 a year pro rata per annum  PERMANENT 
CASELOADENHANCED DBSNHS
Opportunity to lead and manage a dedicated team, shaping the delivery of high-quality nutrition and dietetic services.
Engagement in meaningful work that directly impacts the health and wellbeing of patients with diabetes and long-term conditions.
Flexibility in course delivery, allowing for a diverse work schedule that accommodates both in-person and virtual education.
Collaboration with a variety of healthcare professionals and volunteers, fostering a team-oriented and supportive work culture.
Possibility for professional development through training and mentoring of junior staff and students, enhancing leadership skills.
Participation in service development initiatives, contributing to the evolution of evidence-based dietary protocols and patient care pathways.
Positive feedback and recognition for the service, creating a rewarding work environment and reinforcing job satisfaction.
The Stockport NHS Foundation Trust is seeking a Dietitian Team Lead for its Patient Education Service, following the retirement of the current post holder. This role is part of the Integrated Nutrition and Dietetic Service and focuses on providing group education for Type 1 and Type 2 diabetes, along with the Expert Patient Programme (EPP). Key responsibilities include course delivery, managing waiting lists, and ensuring team training aligns with guidelines. The successful candidate will manage a team of dietitians, coordinate diabetes courses, and collaborate with healthcare professionals.

Candidates should have experience in long-term conditions and diabetes, alongside strong communication and organisational skills. Additional duties involve budget monitoring, performance reviews, clinical supervision, policy implementation, and service development. Flexibility in scheduling courses, which may occur in various locations and times, is essential. The role offers an opportunity to lead a reputable service dedicated to patient education and care in nutrition and dietetics.

The position requires adherence to Trust policies, professional guidelines, and a commitment to safeguarding vulnerable individuals. An enhanced DBS check will be necessary for the successful candidate.
Opportunity to lead and manage a dedicated team, shaping the delivery of high-quality nutrition and dietetic services.
Engagement in meaningful work that directly impacts the health and wellbeing of patients with diabetes and long-term conditions.
Flexibility in course delivery, allowing for a diverse work schedule that accommodates both in-person and virtual education.
Collaboration with a variety of healthcare professionals and volunteers, fostering a team-oriented and supportive work culture.
Possibility for professional development through training and mentoring of junior staff and students, enhancing leadership skills.
Participation in service development initiatives, contributing to the evolution of evidence-based dietary protocols and patient care pathways.
Positive feedback and recognition for the service, creating a rewarding work environment and reinforcing job satisfaction.

 


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