Care Home Chef inCardiff inCardiff PUBLISHED SUN 12 JAN 2025

Opportunity to positively impact the lives of residents through nutritious and enjoyable meals.
Work in a supportive team environment, fostering camaraderie and collaboration with colleagues.
Flexibility in work schedule, with the potential for day shifts between 6:00 AM and 6:00 PM.
Engagement in diverse meal preparation, catering to various dietary requirements and preferences.
Possibility to enhance culinary skills, including baking and cooking from fresh produce.
Access to training opportunities, such as IDDSI training, to improve knowledge and qualifications.
Go-To Outsourcing is seeking a Care Home Chef in Cardiff to be part of a small team responsible for preparing and serving nutritious meals to residents, including accommodating special dietary needs. Candidates should possess at least 12 months of experience as a head chef, relevant certifications, and a strong background in cooking English cuisine for groups of 30 or more. The role involves working with fresh produce, baking, and adapting meals based on residents' preferences, alongside managing a small kitchen team.

The position requires flexibility to work between 6:00 AM and 6:00 PM, typically in 8-10 hour shifts, with an expected workload of 20-30 hours per week. Applicants must have the right to work in the UK, experience in a care setting, and be comfortable with IDDSI training (which can be provided). An Enhanced DBS check is necessary, and candidates should be prepared to work with an agency.

 


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