We are looking to add to our great catering team to work at our unit at Bolton Royal Hospital
The successful candidate will be a great team player working in our kitchens and service points, who is capable of helping the teams to continue in delivering a fantastic food service to our service users within the units . They will be a great communicator, and have the ability to think on their feet.
Candidates will be expected to have or to be able to gain at least a level 2 food hygiene level of knowledge
The role will include basic kitchen duties as well as assisting in food service to our service users.
The role will be based at Rivington Unit Royal Bolton Hospital.
To provide a customer focused service.
Cleaning of crockery, pots and pans. using a dishwashing machine and manually washing.
Preparation of hot and cold food items, service of patient and other meals or functions.
To adhere to safe working practices in all aspects of hygiene management.
To adhere to safe working practices in all aspects of risk management and security.
Carry out general and specialised cleaning tasks in accordance with Trust procedures.
To undertake mandatory training in COSHH, HACCP and comply with all Trust policies relevant to the post particularly with regard to the food hygiene policy'
The loading and unloading of ovens and food trolleys
Please be aware this role may require periods of standing , and may involve the moving and lifting of goods and food stuffs - so the successful applicant will have to be capable of such duties
About us
Please see attached job description and person specification
Staff benefits
Band
Saturday (midnight to midnight) and any week day after 8pm and before 6am
All time on Sundays and Public Holidays (midnight to midnight)
1
Time plus 47%
Time plus 94%
2
Time plus 41%
Time plus 83%
3
Time plus 35%
Time plus 69%
4 9
Time plus 30%
Time plus 60%
We are looking to add to our great catering team to work at our unit at Bolton Royal Hospital
The successful candidate will be a great team player working in our kitchens and service points, who is capable of helping the teams to continue in delivering a fantastic food service to our service users within the units . They will be a great communicator, and have the ability to think on their feet.
Candidates will be expected to have or to be able to gain at least a level 2 food hygiene level of knowledge
The role will include basic kitchen duties as well as assisting in food service to our service users.
The role will be based at Rivington Unit Royal Bolton Hospital.
To provide a customer focused service.
Cleaning of crockery, pots and pans. using a dishwashing machine and manually washing.
Preparation of hot and cold food items, service of patient and other meals or functions.
To adhere to safe working practices in all aspects of hygiene management.
To adhere to safe working practices in all aspects of risk management and security.
Carry out general and specialised cleaning tasks in accordance with Trust procedures.
To undertake mandatory training in COSHH, HACCP and comply with all Trust policies relevant to the post particularly with regard to the food hygiene policy'
The loading and unloading of ovens and food trolleys
Please be aware this role may require periods of standing , and may involve the moving and lifting of goods and food stuffs - so the successful applicant will have to be capable of such duties
Please see attached job description and person specification
Staff benefits
Band
Saturday (midnight to midnight) and any week day after 8pm and before 6am
All time on Sundays and Public Holidays (midnight to midnight)
1
Time plus 47%
Time plus 94%
2
Time plus 41%
Time plus 83%
3
Time plus 35%
Time plus 69%
4 9
Time plus 30%
Time plus 60%