The Catering department has an exciting opportunity to work as part of the team within the wards at Good Hope
Our ward based catering Operatives should have a passion for ensuring patients are provided with a friendly, safe and efficient service.
The responsibilities are:
The work involves preparation, handling and serving of foods across all areas of the Catering department and associated hospital sites. The post holder will require maintaining good food hygiene standards for patients, staff and visitors to the Trust in accordance with individual sites processes.
Main Duties of the role:
Patient Catering (Substantive or UHB+)
*Maintain excellent cleaning standards following cleaning schedules supplied
*Cooking food on wards, serving, cleaning and completing tea rounds
*Identify and report faults as required to department leads
*Ensure codes of practice for HACCP and food safety are followed as per training
*Temperatures of cooked foods and deliveries recorded using the designated HACCP sheets
*Replenish stock on wards as required
*Check dates and rotation of food accordingly within the working area
*Handling cleaning chemicals in accordance with COSHH
*Report abuse of service to Supervisors or line managers
*Please Note : For a detailed job description for this vacancy, please see attached Job Description*