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Dietetic Support WorkerinYorkinYorkPUBLISHED THU 27 JUN 2024

Band 3

York and Scarborough Teaching Hospitals NHS Foundation TrustFollow York and Scarborough Teaching Hospitals NHS Foundation Trust

An exciting opportunity has arisen to join the growing team of over 30 Dietitians in the York and Scarborough Teaching Hospitals NHS Foundation Trust as a Band 3 Dietetic Support Worker.

You will be joining a forward thinking department of dietitians, dietetic assistant practitioners and a dietetic support worker which is valued and respected throughout the Trust and crosses many specialties and care groups.

Under the supervision of and with the support of the registered dietitians, the successful candidate will be expected to:

  • Provide a high standard of health care by assisting in a range of individual and group treatment programmes (for which an agreed level of competency has been demonstrated under the direction of a registered Dietitian).
  • Undertake a variety of delegated clinical tasks, to support the delivery of nutritional care in accordance with agreed guidance/care pathways.
  • Undertake a variety of non-clinical tasks to support the Dietetic Service.
  • To offer support to patients through effective communication.
  • To work as part of a multidisciplinary team.
  • To contribute to evidence based audit and projects to evaluate and improve patient care.

Our benefits

We offer a range of benefits to support our staff including:

  • Access to the NHS Pension Scheme, providing generous benefits upon retirement, as well as a lump sum and pension for dependants
  • 27 days holiday rising to 33 days (depending on NHS Trust service)
  • A generous relocation package of up to 30% of salary (capped at £18k) to support with relocation expenses for hard to fill positions where relocation would be an expectation to undertake the role fully. If you would like to discuss a potential relocation package, please speak to the recruiting department/manager at interview stage.
  • A variety of different types of paid and unpaid leave covering emergency and planned leave
  • Confidential advice and support on personal, work, family and relationship issues, 24/7, from our Employee Assistance Programme
  • NHS Car Lease scheme and Cycle to Work scheme
  • An extensive range of learning and development opportunities
  • Discounts on restaurants, getaways, shopping, motoring, cinema and finance from a range of providers

For further information on the fantastic range of benefits we offer please visit the Trust's dedicated Staff Benefits pages.

For further details / informal visits contact: Name: Julie Hannah Job title: AHP Team Manager Email address: Telephone number:

Useful skills for a Dietetic Support Worker:
To work as a Dietetic Support Worker in the UK, you'll need a combination of specific skills and personal attributes. Here are some key skills and qualifications typically required:
Essential Skills:
1. Communication Skills:
- Ability to communicate effectively with patients, families, and healthcare professionals. This includes listening skills and explaining dietary concepts in an understandable way.
2. Interpersonal Skills:
- Good relationship-building abilities to work collaboratively with dietitians and other health care staff, as well as to support and motivate patients.
3. Organizational Skills:
- Strong planning and time management skills to effectively manage patient records and support the dietetic team in daily tasks.
4. Knowledge of Nutritional Guidelines:
- Understanding of basic nutrition principles and dietary guidelines to provide appropriate support and information.
5. Empathy and Compassion:
- The ability to understand and respond sensitively to patients' needs, particularly in times of illness or dietary change.
6. Problem-Solving Skills:
- Ability to assist in identifying dietary issues and suggest potential dietary changes to aid patients' health.
7. Technical Skills:
- Familiarity with using dietary assessment tools, software, or technology used in monitoring patients' nutritional intake.
Qualifications and Experience:
1. Educational Background:
- While specific qualifications may not be mandatory, a background in health, nutrition, or food science can be beneficial. Relevant courses or certifications in nutrition or dietary practice may enhance your application.
2. Experience in Healthcare or Nutrition:
- Experience working in a healthcare setting or with dietary support can be advantageous. This includes working alongside dietitians or healthcare professionals.
3. Basic Food Safety Knowledge:
- Understanding safe food handling practices and hygiene standards is essential.
Personal Attributes:
1. Attention to Detail:
- Ability to accurately record dietary information and ensure compliance with dietetic standards.
2. Flexibility and Adaptability:
- Willingness to adjust to changing environments and patient needs.
3. Motivation and Enthusiasm:
- A positive attitude towards health and nutrition, with a desire to support others in their dietary choices.
4. Resilience:
- Ability to cope with the emotional demands that come with working in a healthcare setting.
 


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