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Specialist Dietitian inSutton inSutton PUBLISHED WED 5 MAR 2025

Band 6: £42,939 to £50,697 a year per annum  PERMANENT 
CANCER GASTROINTESTINAL HAEMATOLOGY NHS

The Royal Marsden NHS Foundation Trust Follow The Royal Marsden NHS Foundation Trust

Opportunity to work within a specialist oncology setting, contributing to the care of cancer patients.
Access to a diverse rotation program that includes experience across various disciplines such as gastro-intestinal, haematology, head and neck, and paediatrics.
Collaboration with an experienced team of dietitians and support staff, fostering a multidisciplinary approach to patient care.
Involvement in service improvement initiatives, allowing for professional growth and contribution to the organization's development.
Strong support for professional and personal development, including an in-service education program and provision for study leave.
Convenient location with easy access to London and a free staff shuttle bus, enhancing work-life balance.
Autonomy in clinical practice, allowing for personalized care plans based on individual patient needs and evidence-based practices.
Are you passionate about nutrition and looking for a rewarding career in a supportive environment? Join our dedicated team as a Specialist Dietitian at The Royal Marsden NHS Foundation Trust in Sutton, just a short train ride from central London. This is your chance to work in a specialist oncology setting, making a real difference in the lives of patients during their journey towards wellness. With a rotational programme, you’ll gain invaluable experience in various areas including gastro-intestinal, haematology, head and neck, and paediatric care, all while working closely with a team of experienced dietitians.

At The Royal Marsden, we prioritise the personal and professional development of our team. You’ll have access to in-service education and support for study leave, ensuring you continue to grow in your role. Our Nutrition and Dietetics team comprises 21 dedicated professionals across two sites, all committed to providing comprehensive care that considers the physical, psychological, and emotional needs of individuals facing cancer. If this sounds like the opportunity for you, reach out to Katie Taylor English for an informal chat and discover how you can contribute to our mission of delivering excellent patient care.
Opportunity to work within a specialist oncology setting, contributing to the care of cancer patients.
Access to a diverse rotation program that includes experience across various disciplines such as gastro-intestinal, haematology, head and neck, and paediatrics.
Collaboration with an experienced team of dietitians and support staff, fostering a multidisciplinary approach to patient care.
Involvement in service improvement initiatives, allowing for professional growth and contribution to the organization's development.
Strong support for professional and personal development, including an in-service education program and provision for study leave.
Convenient location with easy access to London and a free staff shuttle bus, enhancing work-life balance.
Autonomy in clinical practice, allowing for personalized care plans based on individual patient needs and evidence-based practices.

More about the NHS
The National Health Service (NHS) is a cornerstone of healthcare in the United Kingdom, established in 1948 with the simple yet profound principle of providing healthcare to all citizens, free at the point of use. This revolutionary system aimed to ensure that access to medical services would not depend on an individual’s financial situation, a concept that has since become fundamental to British societal values. Learn more...
More about CANCER
Cancer remains one of the most significant health challenges in the United Kingdom, impacting millions of lives each year. According to Cancer Research UK, nearly one in two people in the UK will be diagnosed with cancer at some point in their lifetime, highlighting the pervasive nature of this disease. Learn more...
Useful skills for a Specialist Dietitian:
To work as a Specialist Dietitian in the UK, you will need a combination of educational qualifications, clinical skills, and interpersonal abilities. Here’s a breakdown of the essential skills and qualifications you should have:
Educational Qualifications:
1. Degree in Dietetics: A recognized BSc (Hons) in Dietetics or an equivalent qualification is essential. This usually involves completing an accredited program that includes both theoretical and practical coursework.
2. Registration with Health and Care Professions Council (HCPC): You must be registered with the HCPC to practice as a dietitian in the UK.
3. Postgraduate Qualifications: While not always mandatory, obtaining a Master’s degree or additional certifications in specialized areas (e.g., sports nutrition, pediatric dietetics) can enhance your expertise and job prospects.
Clinical Skills:
1. Assessment Skills: Ability to conduct comprehensive nutritional assessments and understand various dietary needs.
2. Care Planning: Skill in developing, implementing, and reviewing dietary care plans tailored to individual patient needs.
3. Clinical Knowledge: In-depth understanding of nutrition and dietetics related to specific health conditions, such as diabetes, obesity, gastrointestinal disorders, and others.
4. Evidence-based Practice: Knowledge of current research and guidelines in nutrition to provide evidence-based recommendations.
Interpersonal Skills:
1. Communication Skills: Strong verbal and written communication skills to explain nutritional concepts clearly to patients, caregivers, and healthcare teams.
2. Empathy and Compassion: Ability to build rapport with clients, understand their concerns, and support them in making dietary changes.
3. Collaboration: Work effectively as part of a multidisciplinary team, liaising with other health professionals such as doctors, nurses, and psychologists.
Organizational Skills:
1. Time Management: Ability to manage your workload efficiently and prioritize tasks.
2. Documentation: Skill in maintaining accurate and detailed patient records, reports, and care plans.
Professional Development:
1. Continuous Learning: Commitment to ongoing professional development and staying updated on the latest research, guidelines, and technologies in dietetics.
Technical Skills:
1. Nutritional Analysis Tools: Familiarity with software and tools used for dietary analysis and management.
2. Technology Competence: Ability to use electronic health records and telehealth platforms effectively.
 


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